Q-Point is involved as a consortium partner in the project “Capacity building in fish processing technology”.
CDI-WUR is the lead organization. The other consortium partner is Dayseaday Frozen BV and the requesting organizations are Sekolah Tinggi Perikanan (STP), The Jakarta Fisheries University (JFU) and the Ministry on Marine Affairs and Fisheries (MMAF) Indonesia.
The project aims to enhance the expertise and competences of staff of the Fish Processing Technology Department of STP on aquatic food processing, value chain management, waste management, HACCP, food safety, certification and branding. Another aspect is the upgrading of facilities and equipment for applied research and practical training programs. Also part of the project is strengthening management skills and administrative capacity of staff.
2014 – 2018
Photo at the top
Students manually cleaning the fish.